harvest
monsantomafia
fastfood
foodsupply
clean food watch
05/26/2022
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By Mary Villareal
Government data: European fruits contaminated with hazardous pesticides increased dramatically over a 9-year period
A study of government data showed that European fruits contaminated with the most hazardous pesticides have seen a significant increase over a nine-year period. Around 33 percent of apples and 50 percent of blackberries surveyed had residues of the most toxic categories of pesticides, some of which have been linked to illnesses such as cancer, heart diseases […]
05/18/2022
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By Mary Villareal
White House agrees to reopen Abbott Laboratories’ Michigan facility following recall of contaminated baby formulas
The White House recently reached an agreement with Abbott Laboratories to reopen its Michigan infant formula production facility. It also said the Food and Drug Administration will work to expedite imports of infant formula products. This development comes amid a nationwide shortage attributed to the February shutdown of Abbott Laboratories’ Michigan plant following a voluntary product […]
03/16/2022
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By Ramon Tomey
45 Foods from major retailers found to have HIGH levels of GLYPHOSATE
A report found that 45 food items from major U.S. retailers contain high levels of the herbicide glyphosate. The controversial weed killer manufactured by Monsanto had been found to cause cancers. The report by The Detox Project titled “The Poison in our Daily Bread” examined the glyphosate levels of food items purchased from groceries like Walmart, […]
01/20/2022
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By Roy Green
US food supply’s dirty secret: American food fertilized with human remains and laced with nanoparticles
The U.S. food supply has a dirty secret: American food may be fertilized by human remains and spiked with invisible nanoparticles. There’s a high probability that Americans have eaten food laced by either one of these two, or worse, a combination of both. That’s because at least 20 states have legalized the disposal of human bodies […]
12/14/2021
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By Cassie B.
Kellogg’s commits to phase out use of wheat, oat products produced with glyphosate by 2025
Kellogg’s has pledged to stop using wheat and oat products that contain glyphosate by the year 2025 in a move that it says is a part of an ongoing commitment to reducing pesticide use and “sustainable agriculture.” The company, which is behind popular cereals such as Raisin Bran, Froot Loops and Frosted Flakes, garnered widespread […]
10/12/2021
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By Cassie B.
Half a million pounds of canned beef recalled due to lead contamination
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) has announced the recall of more than 525,000 pounds of canned beef products that were sold throughout the country. The canned beef is being recalled because it may contain unsafe amounts of lead. The affected products were produced between October 22, 2020, and March […]
09/24/2021
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By Cassie B.
“White striping” disease found in 99% of store-brand chicken sold in major supermarkets
America’s chicken supply is suffering from widespread disease thanks to breeding practices that are used to make the birds grow rapidly without any concern for their welfare. According to a new report released by The Humane League, more than 99 percent of store-brand chickens in the United States have a muscle disease known as white […]
02/25/2019
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By Zoey Sky
Sign of the times: Consumer behaviorists find that “naturalness” impacts the success of new products to the food market
According to a study from the ETH (Eidgenössische Technische Hochschule) Consumer Behavior group, a product’s success on the food market is primarily defined by whether or not consumers perceive it as natural. The authenticity of the food we consume significantly affects consumer acceptance and perceptions of quality, and a broad-based review study by ETH Professor for Consumer […]
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